Apr 26, The baked potato is a quick, healthy side dish for lunch or dinner. Baked potatoes are nutrient rich, especially when eaten with skin. You can. Somewhere along the way (probably a myth started by aluminum foil companies) people began to believe that baking a potato in foil was a quicker way to cook. May 1, Fine.. call me evil but I can eat least make one mean baked potato in the oven We broke up the baking sheet, some tin foil, olive oil and salt.
: How to bake a potato in foil
|How to bake a potato in foil||Washington redskin potatoes|
|Potato confit||Place potatoes directly on a baking rack set inside a baking sheet and place them in the oven. I also used seasoned salt instead regular salt. November 29, at 3: Remove from the oven and use a pastry brush to coat each potato in a thin coat of olive oil. Be creative with the fat! Milly May 11, I make extra baked potatoes then put one or two in the refrigerator.|
|Mashed potato casserole with ground beef||Boiled new potatoes|
|RED SKIN POTATO SALAD||284|
|How to bake a potato in foil||You will not be sorry! I serve baked potatoes as a main dish about once a month. What I loved the most about this website is its varieties. Rub the outside of the potato with olive oil, vegetable oil, or butter over the skins. Please leave this field empty Check your inbox or spam folder to confirm your subscription. Throw on your favorite cheese, some fresh steamed broccoli, and some salt and pepper and you are good to go.|